Nerve Agent No 4

Nerve Agent No 4, the signature fragrance of the Perfumer himself. A symphony of rare and lavish elements beloved by him. Truly one-of-a-kind scent, described as "a delicate and enchanting tale on your skin," it delicately settles on the skin like luxurious fabric. A perfect balance of the world's most exquisite Rose and Neroli, enhanced by a generous dose of powdery and chocolatey Orris Butter, swirls atop a natural base, warmed by the earthy touch of Oakmoss. An opulent foundation of Labdanum and Amber, blended with the sweet notes of Tonka, Cedarwood, Vetiver and Sandalwood, represents the ultimate indulgence in the art of perfumery.

Nerve Agent No 4: Romantic, Poetic, Elegant and Fresh

• Notes: Bergamot, Grapefruit, Cardamom, Honey, Mimosa, Lindenblossom, Neroli, Rose, Amber, Vetiver, Cedarwood, Sandalwood, Labdanum, Myrrh, Tonka, Orris Butter, Oakmoss

Maturation: 20 days

Maceration: 15 days

The perfumer’s insight:

This perfume is an ode to the Orris butter, which is known for its wondrous processing method, where patience is the key, and its extravagant price higher than 24K gold per kg. The Orris root can only be used in a formulation after 7 years, three years are needed for its bulbs to properly grow below our feet, after which the rhizomes are let to dry for another three years and finally transformed into thin powder in the seventh year. The ‘Grand Cru’ Orris Germanica from Morocco, this specific Orris butter, high in Irones, has Chocolatey facets and none carrot facets.

I have used the Orris butter in an overdose, which is not common in the perfume industry, highlighted the powdery facets with the ‘Grand Cru’ Tonka, Mimosa, Amber, Oakmoss, and the ‘Grand Cru’ Sandalwood. This is the fragrance that reflects me; it embodies my style and personality in olfactive form. I handpicked my favorite materials, the creme de la creme of the perfume world and according to my thorough research, no one in modern times has used such a large amount of Orris butter in a fragrance formulation. A unique fragrance that stands alone and will make you grin ear to ear.

Key Ingredients: 

‘Grand Cru’ Orris butter Germanica: 10,75%

‘Grand Cru’ Sandalwood: 14,32%

No synthetics used - 100% precious natural extracts

MADE IN FRANCE at L’Atelier Français des Matières

EXTRAIT DE PARFUM - 50 ML

INGREDIENTS: Alcohol, Parfum, Limonene, Linalool, Coumarin, Geraniol, Citral, Evernia Prunastri Extract, Citronellol, Farnesol, Cinnamyl Alcohol, Linalyl Acetate, Benzyl Cinnamate, Eugenol, Benzyl Alcohol, Terpineol, Isoeugenol, Geranyl Acetate, Pinene, Citronellal, Benzyl Benzoate, Alpha-Terpinene, Cinnamal, Benzaldehyde, Terpinolene